Honey Pot Farmstead Hog Share Program – The Wagyu of Pork, Your Way

At Honey Pot Farmstead, we raise Mangalitsa hogs — a heritage breed known as the Wagyu of Pork for its deep marbling, rich flavor, and buttery tenderness. On our small Central Texas farm, our hogs are slow-grown on open pasture, soy-free, non-GMO, and never treated with antibiotics. The result is pork with old-world character that you simply won’t find in the grocery store.

Our Hog Share Program lets you enjoy this premium pork directly from the source. When you subscribe, you’re not just buying meat — you’re reserving a share of a hog, custom cut to your preferences using our cut sheet. From thick-cut chops and hickory-smoked bacon to sausages, ribs, and heritage roasts, each share showcases the full variety of Mangalitsa flavor.

We offer three ways to enjoy your hog share:

• Annual Delivery – Best value per pound. One delivery per year, perfect for filling the freezer.

• Quarterly Delivery – Balanced and flexible. Four deliveries per year, one each quarter.

• Monthly Delivery – Consistent and convenient. Twelve deliveries per year, steady supply of fresh pork.

Whichever option you choose, every box reflects our commitment to luxury flavor, small-farm care, and full transparency from pasture to plate.